Unser Lieferservice wird wie gewohnt zuverlässig ausgeführt, wir haben keine Verzögerungen aufgrund des Corona Virus. Kontaktloser Paketempfang ist möglich.
| | Händler |

Servicehotline: +49 (0)211 876 33 595

  • SSL-Verschlüsselt
  • Trusted Shops
  • Tage Rückgaberecht

Chateau Valandraud 2014

90% Merlot, 10% Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen.... mehr

90% Merlot, 10% Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Schwarzbeeriges Bouquet, Cassis, Lakritze und Rauch, alles vermischt mit schwarzen Edelhölzern und feinen Kräuternoten, zeigt eine bemerkenswerte Tiefe und viel Aromendruck aus dem Innern. Im Gaumen dicht, fleischig, seriös, deutlich markant im Extrakt, schwarzer Pfeffer, wieder Lakritze und reife, gehackte Alpenheidelbeeren.

Im Finale hat er den Geschmack eines grossen, aber nicht süssen Vintage Ports, die Tannine sind ebenso dicht gedrängt wie die übrige Konzentration und so geht die Rechnung dieses in sich gekehrten, sympathischen Monsters ziemlich gut auf. Man ist hier an die Grenzen gegangen, aber das wird ja auch von einem ehemaligen Garagenwein im Markt erwartet. Er bleibt sich selbst treu! Weinwisser 

Für 24 Monate in zu 100% neuen Barriques gereift. 90% Merlot, 10% Cabernet Franc. 

Weitere Informationen über das Weingut Chateau Valandraud

Château Valandraud is the achievement reached by a wine obsessed couple, Jean Luc Thunevin and Murielle Andraud. Once having succeeded in establishing a wine merchant company in Saint Emilion (still up and running), their wish was to own a vineyard and make their own wine. In 1989 they turned their dream into reality by buying a small plot in the Fongaban central area of Saint Emilion, between Pavie-Maquin and La Clotte. The name Valandraud is a pure creation mixing Val (as the 1st plot is based in the Fongaban Valley) and Andraud (family name of Murielle that can be traced back to 1459 in the Saint Emilion registry). Little by little, they bought several plots and now Château Valandraud’s 8.88 ha vineyard is fully based in Saint Etienne de Lisse.

The technical team is constantly seeking technical improvements and all processes combine tradition and modernity, from the care of the vineyard to the harvest done by hand, first sorting being done during the hand picking of the ripe grapes. The harvest is then carried to the organic inspired cellar, and the grapes are once more sorted by a Tribaie. The fermentation takes place in different tanks : stainless steel, concrete and wood. Once the alcoholic fermentation is done, the newly born Valandraud goes in oak barrels (100% new for each vintage) to start the malolactic fermentation. The ageing is from then on a game of « wait and see taste » and lasts from 18 to 30 months. The bottling of the wine (non filtreted, non fined) is handled by the team and own bottling group. The success of Valandraud was an inspiration for many and created the infamous appellation known as «garage wines »! Château Valandraud has been promoted to 1st classified growth of Saint Emilion since vintage 2012, 21 years after its creation. 

Eigenschaften "Chateau Valandraud 2014"
Land: Frankreich
Anbaugebiet: Bordeaux
Appellation: Saint Emilion
Klassifikation: Premier Grand Cru Classé B
(Wein)art: Rotwein
Rebsorte(n): Cabernet Franc, Merlot
Geschmack: Trocken
Jahrgang: 2014
Ausbau: Barrique/Holzfass
Alkoholgehalt: 13,5%
Trinkreife: 2022-2045
Trinktemperatur: 16°C-18°C
Allergene: enthält Sulfite
Verschluss: Naturkork
Bewertungen lesen, schreiben und diskutieren... mehr
Kundenbewertungen für "Chateau Valandraud 2014"
Bewertung schreiben
Bewertungen werden nach Überprüfung freigeschaltet.
Bitte geben Sie die Zeichenfolge in das nachfolgende Textfeld ein.

Die mit einem * markierten Felder sind Pflichtfelder.

  • 18/20
    WeinWisser (R. Gabriel)
  • 95
    Wine Spectator
  • 94
    Wine Advocate
  • 95
    Vinous

145,00 € *

0.75l - 193,33 € / 1 Liter

inkl. MwSt. ggf. zzgl. Versandkosten

Grundpreis:

Artikelnummer: 01-510-02

Sofort versandfertig

Jahrgang 2014
0.75
Weitere Jahrgänge:
  • 01-510-02
  • WeinWisser (R. Gabriel)

90% Merlot, 10% Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen.... mehr

90% Merlot, 10% Cabernet Franc. Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Schwarzbeeriges Bouquet, Cassis, Lakritze und Rauch, alles vermischt mit schwarzen Edelhölzern und feinen Kräuternoten, zeigt eine bemerkenswerte Tiefe und viel Aromendruck aus dem Innern. Im Gaumen dicht, fleischig, seriös, deutlich markant im Extrakt, schwarzer Pfeffer, wieder Lakritze und reife, gehackte Alpenheidelbeeren.

Im Finale hat er den Geschmack eines grossen, aber nicht süssen Vintage Ports, die Tannine sind ebenso dicht gedrängt wie die übrige Konzentration und so geht die Rechnung dieses in sich gekehrten, sympathischen Monsters ziemlich gut auf. Man ist hier an die Grenzen gegangen, aber das wird ja auch von einem ehemaligen Garagenwein im Markt erwartet. Er bleibt sich selbst treu! Weinwisser 

Für 24 Monate in zu 100% neuen Barriques gereift. 90% Merlot, 10% Cabernet Franc. 

Weitere Informationen über das Weingut Chateau Valandraud

Château Valandraud is the achievement reached by a wine obsessed couple, Jean Luc Thunevin and Murielle Andraud. Once having succeeded in establishing a wine merchant company in Saint Emilion (still up and running), their wish was to own a vineyard and make their own wine. In 1989 they turned their dream into reality by buying a small plot in the Fongaban central area of Saint Emilion, between Pavie-Maquin and La Clotte. The name Valandraud is a pure creation mixing Val (as the 1st plot is based in the Fongaban Valley) and Andraud (family name of Murielle that can be traced back to 1459 in the Saint Emilion registry). Little by little, they bought several plots and now Château Valandraud’s 8.88 ha vineyard is fully based in Saint Etienne de Lisse.

The technical team is constantly seeking technical improvements and all processes combine tradition and modernity, from the care of the vineyard to the harvest done by hand, first sorting being done during the hand picking of the ripe grapes. The harvest is then carried to the organic inspired cellar, and the grapes are once more sorted by a Tribaie. The fermentation takes place in different tanks : stainless steel, concrete and wood. Once the alcoholic fermentation is done, the newly born Valandraud goes in oak barrels (100% new for each vintage) to start the malolactic fermentation. The ageing is from then on a game of « wait and see taste » and lasts from 18 to 30 months. The bottling of the wine (non filtreted, non fined) is handled by the team and own bottling group. The success of Valandraud was an inspiration for many and created the infamous appellation known as «garage wines »! Château Valandraud has been promoted to 1st classified growth of Saint Emilion since vintage 2012, 21 years after its creation. 

Eigenschaften "Chateau Valandraud 2014"
Land: Frankreich
Anbaugebiet: Bordeaux
Appellation: Saint Emilion
Klassifikation: Premier Grand Cru Classé B
(Wein)art: Rotwein
Rebsorte(n): Cabernet Franc, Merlot
Geschmack: Trocken
Jahrgang: 2014
Ausbau: Barrique/Holzfass
Alkoholgehalt: 13,5%
Trinkreife: 2022-2045
Trinktemperatur: 16°C-18°C
Allergene: enthält Sulfite
Verschluss: Naturkork
Bewertungen lesen, schreiben und diskutieren... mehr
Kundenbewertungen für "Chateau Valandraud 2014"
Bewertung schreiben
Bewertungen werden nach Überprüfung freigeschaltet.
Bitte geben Sie die Zeichenfolge in das nachfolgende Textfeld ein.

Die mit einem * markierten Felder sind Pflichtfelder.

Weitere Informationen über das Weingut Chateau Valandraud

Château Valandraud is the achievement reached by a wine obsessed couple, Jean Luc Thunevin and Murielle Andraud. Once having succeeded in establishing a wine merchant company in Saint Emilion (still up and running), their wish was to own a vineyard and make their own wine. In 1989 they turned their dream into reality by buying a small plot in the Fongaban central area of Saint Emilion, between Pavie-Maquin and La Clotte. The name Valandraud is a pure creation mixing Val (as the 1st plot is based in the Fongaban Valley) and Andraud (family name of Murielle that can be traced back to 1459 in the Saint Emilion registry). Little by little, they bought several plots and now Château Valandraud’s 8.88 ha vineyard is fully based in Saint Etienne de Lisse.

The technical team is constantly seeking technical improvements and all processes combine tradition and modernity, from the care of the vineyard to the harvest done by hand, first sorting being done during the hand picking of the ripe grapes. The harvest is then carried to the organic inspired cellar, and the grapes are once more sorted by a Tribaie. The fermentation takes place in different tanks : stainless steel, concrete and wood. Once the alcoholic fermentation is done, the newly born Valandraud goes in oak barrels (100% new for each vintage) to start the malolactic fermentation. The ageing is from then on a game of « wait and see taste » and lasts from 18 to 30 months. The bottling of the wine (non filtreted, non fined) is handled by the team and own bottling group. The success of Valandraud was an inspiration for many and created the infamous appellation known as «garage wines »! Château Valandraud has been promoted to 1st classified growth of Saint Emilion since vintage 2012, 21 years after its creation. 

Chateau Valandraud 2018
  • 96-99
    Wine Spectator
  • 97-98
    Lorenc Dudas
  • 97-98
    James Suckling
  • 95-97+
    Wine Advocate
  • 96-98
    Wine Enthusiast
Chateau Valandraud 2018
Inhalt 0.75 Liter (225,33 € / 1 Liter)
169,00 € *
Vieux Chateau Certan 2014
  • 96
    Wine Advocate
  • 96
    Wine Spectator
  • 97
    James Suckling
  • 96
    Vinous
  • 97+
    Lorenc Dudas
Vieux Chateau Certan 2014
Inhalt 0.75 Liter (264,00 € / 1 Liter)
198,00 € *

5% Rabatt

vinlorenc