Neal Martin
The 2019 Clément-Pichon has an intense blackberry and bilberry nose with subtle marine scents emerging with time, the oak neatly integrated. The palate is medium-bodied with firm, ever so slightly coarse tannins. Very classic in style, quite edgy, it just needs a little more flesh around the bones towards the briny finish.
Verantwortlicher Lebensmittelunternehmer:
Chateau Pichon Clement, 30 Avenue du Château Pichon, 33290 Parempuyre, Frankreich/France