James Suckling
Bright and tangy with chalk and salt to the sliced pears and melon. Medium body. Crisp and delicious. 100% sauvignon blanc. Drink now.
Jeff Leve
White flowers, yellow citrus and vanilla are clearly evident on the nose and palate. The wine has lift, sweetness and freshness in its core of yellow citrus and green apples that carries through from the mid-palate to the fruit-filled finish. The wine is produced from 100% Sauvignon Blanc. Drink from 2024-2030. 92-92 Pts.
Decanter
Expressive, herbal and grass notes on the nose, quite aromatic and inviting, a creamy lemon curd, green apple, and pear aroma. Smooth and well balanced, nice and round, a thrilling amount of acidity accents the fat. I like the sharp citrus element, a really tangy lemon and lime, grapefruit pith with some weight and texture that’s like tannins giving some energy, focus and density. Thrilling and round, supple and juicy. Tangy, focussed, nicely defined and easy to drink. Well balanced and enjoyable. Yield: 18 hl/ha. 30% new oak barrels.
Verantwortlicher Lebensmittelunternehmer:
Vignobles Comtes von Neipperg | 33330 Saint-Emilion | Frankreich
Weitere Informationen über das Weingut Chateau d'Aiguilhe - Neipperg
Das Château d'Aiguilhe befindet sich auf den höchsten Anhöhen entlang des rechten Dordogne-Ufers, an der Grenze zwischen Côtes de Castillon und Saint-Emilion. 50 der insgesamt 110 Hektar des Gutes dienen dem Weinbau. Die ausschließlich auf den oberen Kuppen der Hänge liegenden Weinberge profitieren von einer natürlichen Drainage und einer ausgezeichneten Sonneneinstrahlung dank ihrer insgesamt südlichen Ausrichtung.