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Chateau Pavie Macquin 2023

James Suckling  This is a twitchy, lively red with brambleberry, black olive and a real... mehr

James Suckling 
This is a twitchy, lively red with brambleberry, black olive and a real sense of limestone. The tannins are very well integrated. Lots of energy. Medium body. Extremely long. Very cool, fine wine from this estate in this year. 3.35 pH. 14.2% alcohol. 82% merlot, 17% cabernet franc and 1% cabernet sauvignon. Best ever?


Verantwortlicher Lebensmittelunternehmer:
Chateau Pavie-Macquin | 33330 Saint Emilion | Frankreich

Weitere Informationen über das Weingut Chateau Pavie Macquin

The key moment in the history of the eponymous château Pavie Macquin comes from the famous Albert Macquin (1852-1911). From 1887 Macquin purchased the châteaux of La Serre, Peygenestou (5 hectares), Pavie-Chapus (3.7 hectares), Pavie-Pigasse (5.7 hectares) as well as others, totalling what is now Château Pavie-Macquin’s approximately 26 hectares. An agricultural engineer, he popularised grafted plants which would save the vineyard after it was ravaged by phylloxera. He was truly a ‘man of reconstruction’. As Henri Enjalbert wrote, ‘Albert Macquin must be viewed as the grand master of the St Emilion vineyard’s transformation for more than thirty years’. An advocate of Vitis berlandieri, less susceptible to chlorosis, he produced more than a million plants in 1887. He developed scientific vine plot monitoring. The château is now owned by his three grandchildren, Benoît and Bruno Corre and Marie Jacques Charpentier, as well as their own children. By continuing the tradition of their illustrious ancestry they demonstrate a deep attachment to this wonderful terroir. In late 1994, Maryse Barre’s successor Nicolas Thienpont was made manager of it, supported in his work by Stéphane Derenoncourt who had been working on site since 1990; together they have developed high-quality viticulture which has elevated the château to the prestigious rank of Premier Grand Cru Classé wine. 

Eigenschaften "Chateau Pavie Macquin 2023"
Jahrgang: 2023
Weinart: Rotwein
Rebsorte(n): Cabernet Franc, Cabernet Sauvignon, Merlot
Geschmack: Trocken
Ausbau: Barrique/Holzfass
Klassifikation: Premier Grand Cru Classé
Verschluss: Naturkork
Verpackung: Holzkiste (6er)
Allergene: enthält Sulfite
Appellation: Saint Emilion
Anbaugebiet: Bordeaux
Land: Frankreich
  • 98-99
    James Suckling

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0.75 Liter -

inkl. MwSt. ggf. zzgl. Versandkosten

Artikelnummer: VD15274

Subskription: Auslieferung ca. 07/2026

Jahrgang 2023
Weitere Jahrgänge:
  • VD15274
  • Lorenc Dudas

James Suckling  This is a twitchy, lively red with brambleberry, black olive and a real... mehr

James Suckling 
This is a twitchy, lively red with brambleberry, black olive and a real sense of limestone. The tannins are very well integrated. Lots of energy. Medium body. Extremely long. Very cool, fine wine from this estate in this year. 3.35 pH. 14.2% alcohol. 82% merlot, 17% cabernet franc and 1% cabernet sauvignon. Best ever?


Verantwortlicher Lebensmittelunternehmer:
Chateau Pavie-Macquin | 33330 Saint Emilion | Frankreich

Weitere Informationen über das Weingut Chateau Pavie Macquin

The key moment in the history of the eponymous château Pavie Macquin comes from the famous Albert Macquin (1852-1911). From 1887 Macquin purchased the châteaux of La Serre, Peygenestou (5 hectares), Pavie-Chapus (3.7 hectares), Pavie-Pigasse (5.7 hectares) as well as others, totalling what is now Château Pavie-Macquin’s approximately 26 hectares. An agricultural engineer, he popularised grafted plants which would save the vineyard after it was ravaged by phylloxera. He was truly a ‘man of reconstruction’. As Henri Enjalbert wrote, ‘Albert Macquin must be viewed as the grand master of the St Emilion vineyard’s transformation for more than thirty years’. An advocate of Vitis berlandieri, less susceptible to chlorosis, he produced more than a million plants in 1887. He developed scientific vine plot monitoring. The château is now owned by his three grandchildren, Benoît and Bruno Corre and Marie Jacques Charpentier, as well as their own children. By continuing the tradition of their illustrious ancestry they demonstrate a deep attachment to this wonderful terroir. In late 1994, Maryse Barre’s successor Nicolas Thienpont was made manager of it, supported in his work by Stéphane Derenoncourt who had been working on site since 1990; together they have developed high-quality viticulture which has elevated the château to the prestigious rank of Premier Grand Cru Classé wine. 

Eigenschaften "Chateau Pavie Macquin 2023"
Jahrgang: 2023
Weinart: Rotwein
Rebsorte(n): Cabernet Franc, Cabernet Sauvignon, Merlot
Geschmack: Trocken
Ausbau: Barrique/Holzfass
Klassifikation: Premier Grand Cru Classé
Verschluss: Naturkork
Verpackung: Holzkiste (6er)
Allergene: enthält Sulfite
Appellation: Saint Emilion
Anbaugebiet: Bordeaux
Land: Frankreich

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